Cuisine
Hotel's kitchen serves Polish cuisine dishes and recommends tasty regional dishes most:
Zupa drwala - Woodcutter's soup,
Soczewiaki,
Kartacze,
Kakory,
Pierogi z jagodami - Dumplings filled with berries,
Placek żmudzki - ŻmudĽ cake
and wide range of freshwater fish, as for example: Pike, tench, vendace, common whitefish, trout, eel.
Lithuanian cuisine dishes:
Czenaki,
Bliny litewskie,
Cepeliny,
Chłodnik z zsiadłego mleka - Borsch made of sour milk.
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Click on the photo to enlarge.
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Bon appetite!
We invite you to Sejny Region that will hospitably entertain every traveller. Its natural beauty and cuisine delicacies will stay in your memory forever.
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